Fête

SPICED CHICKEN /

serves / FOUR

CHICKEN

750G ORGANIC FREE-RANGE CHICKEN BREAST
2 TEASPOONS CUMIN
2 TEASPOONS SMOKEY PAPRIKA
2 TEASPOONS GROUND CORIANDER
2 TEASPOONS TURMERIC
2 TEASPOONS CINNAMON
OLIVE OIL
SEA SALT

SMASHED AVOCADO

2 RIPE AVOCADOS
1 HANDFUL OF CORIANDER
1 TABLESPOON OLIVE OIL
SEA SALT

BROCCOLINI

2 BROCCOLINI BUNCHES1 GARLIC CLOVE, FINELY CHOPPED PINCH OF CHILLI FLAKESOLIVE OILSEA SALT

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