BRANDED BORDEAUX REDS
Dec 04, 2019
2 minutes
Jane Anson reports
The usual image of Bordeaux is of wines produced in turreted 19th-century châteaux. And this is true for a little over half of all the region’s production, with the grapes grown and wine made entirely at the estate. But beyond this, there are a whole host of wines that are not , but instead are produced by
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