QUICK TIPS
Jan 11, 2019
2 minutes
COMPILED BY ANNIE PETITO
Easy Way to Remove Solids from Stock
When Julia Weinberg of Ann Arbor, Mich., is making homemade chicken stock, she places the chicken bones and vegetable scraps in a large pasta pot with an insert. After it has simmered for 1 to 2 hours, she just removes the insert to discard the solids.
Fresh Brownies in a Flash
Jason Nachowicz of
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