Bloomberg Businessweek

GABRIELA CÁMARA

CHEF AND PRESIDENTIAL ADVISER
“We’re importing heirloom corn from Mexico”

Anyone unfamiliar with Cámara had the opportunity to get to know her this year, thanks to four high-profile projects: a restaurant opening, a cookbook, a Netflix documentary—and a role as food policy adviser to Mexico’s president.

No chef has done more to popularize contemporary Mexican cooking (fish tostadas!)

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