Scribd Logo

Lingua

Maggiori informazioni
Carica

Benvenuto in Scribd!

BeanScene

Fifth in the world

Dec 15, 2017 2 minuti

Hugh Kelly was the top-ranked barista leading into the semi finals of the World Barista Championship (WBC) after day one of heats, impressing the judges with his new take on milk texturing and use of dry ice to cool his espressos.

He was selected as one of the top six baristas to compete in the finals on 12 November in Seoul, and the first to take to

Stai leggendo un'anteprima, registrati per continuare a leggere.

Altro da BeanScene

BeanScene3 min letti
One Of A Kind
The Australian tea industry has been evolving and gaining momentum with new growers winning awards nationally and abroad, year after year. Although colonial Australians have been growing and producing tea since the 19th century, Australia’s true pote
BeanScene2 min letti
E-scene
Every edition we highlight BeanScene’s digital coffee community, hearing from Twitter, Facebook, and Instagram followers. For more information, visit www.beanscenemag.com.au My coffee journey is one that started through family bloodlines spannin
BeanScene2 min letti
Contributors
Kieran Westlake is the current President, past Treasurer, and past Vice-President of the Australian Specialty Coffee Association (ASCA), Australia’s peak industry body dedicated to promoting and growing the specialty coffee industry. In his role, Kie

Correlati

Skip carousel