Nautilus

How The Big Wrong Fat Message Got So Widely Accepted

Nutritional advice about eggs, naturally high in cholesterol, has been scrambled over the past 50 years.Jag_cz via Shutterstock

The practice of nutritional science faces some significant problems, and they are mainly of its own making. For decades, starting in the 1950s, a consensus of experts recommended that Americans cut down on fat, cholesterol, and saturated fat so

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